AUTUMN HARVEST POTPOURRI

AUTUMN HARVEST POTPOURRI

The recognizable scent of fall evokes thoughts of comfy sweaters, crunchy leaves,and a cozy house. This project captures the essence of the season with its array of colors, textures, and heady aromas. Use the following ingredients as a guideline and create a one-of-a-kind potpourri by putting together your favorite blend of fall favorites.

Ingredients :


  • Whole cloves
  • Allspice berries
  • Dried cranberries
  • Bay leaves
  • Dried apple rings
  • Cinnamon sticks
  • Star anise
  • Pinecones
  • Dried flowers (optional)

 

Method :


Few drops fall-themed essential oils such as pine needle, cedarwood, clove, cinnamon bark, orange 
In a large bowl, combine cloves, allspice berries, cranberries, bay leaves, dried apple rings, cinnamon sticks, star anise, pinecones and dried flowers, if desired. 

Sprinkle with a few drops of essential oils; toss to combine. Display as desired. Refresh by adding more oils to the mix as the scent fades. Makes 1 large bowl of potpourri.


Prep time:
10 minutes


Flower Power: Remove leaves from a bouquet of flowers; tie bouquet together with twine. Hang it upside down in a dry, dark place until flowers have dried, about 2 to 3 weeks; use for potpourri.


Place potpourri in decorative bowls and display throughout the house, or transfer to small Mason jars, tie with raffia, and give as aromatic fall gifts.

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